Coconut Chai #50





無咖啡因 | 1.6 盎司罐裝 我們的椰子柴茶第 50 號是一款獨一無二的混合茶,結合了南非博士茶與柴香料,創造出令人陶醉的堅果香、微甜與柴香料風味。博士茶帶有淡淡的香草、焦糖和堅果風味,搭配生薑、肉桂、椰子和香草,形成一款無咖啡因、口感順滑的柴茶,與眾不同。椰子柴茶第 50 號直接飲用就非常完美,但加入少許鮮奶油或非乳製品替代品,能將其轉化為濃郁絲滑的飲品,無論熱飲或冷飲都絕佳。 成分:紅博士茶、肉桂、椰子、生薑根、天然椰子香料





無咖啡因 | 1.6 盎司罐裝 我們的椰子柴茶第 50 號是一款獨一無二的混合茶,結合了南非博士茶與柴香料,創造出令人陶醉的堅果香、微甜與柴香料風味。博士茶帶有淡淡的香草、焦糖和堅果風味,搭配生薑、肉桂、椰子和香草,形成一款無咖啡因、口感順滑的柴茶,與眾不同。椰子柴茶第 50 號直接飲用就非常完美,但加入少許鮮奶油或非乳製品替代品,能將其轉化為濃郁絲滑的飲品,無論熱飲或冷飲都絕佳。 成分:紅博士茶、肉桂、椰子、生薑根、天然椰子香料
The rooibos base makes this one smooth cup after dinner—no caffeine jitters but that chai spice still comes through with real depth. The nutty sweetness hits just right without needing any sugar, and the 1.6 oz tin has lasted me a good while.
I was skeptical about a caffeine-free chai, but the rooibos base makes it surprisingly full-bodied. That nutty sweetness with the spice blend is perfect for a cozy evening cup, and the 1.6 oz tin has lasted me a good while.
The rooibos base gives it that nutty sweetness without any caffeine jitters, so I can sip it at night while reading. The 1.6 oz tin is perfect for keeping on my desk, and the chai spice comes through warm without being overpowering. I've already reordered.